Celebrate Ramadan at these exceptional Eid and Iftar tables across India

As the crescent moon ushers in Eid, dining takes on a more meaningful rhythm—one that is steeped in generosity, reflection, and the quiet indulgence of a beautifully laid iftar table. Across India, some of the country’s most refined restaurants reinterpret this spirit through menus that honour tradition while embracing nuance and modernity. From slow-cooked biryanis to regal Awadhi feasts and contemporary Indian tasting menus, these destinations promise an Eid experience that is as evocative as it is exceptional.

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1. Dum Pukht, ITC Maurya, New Delhi

No Eid feast is complete without the languid richness of Awadhi cuisine, and Dum Pukht remains its most elegant custodian. With its signature slow-cooking technique—where dishes are sealed and allowed to mature in their own aromas—the menu delivers depth and decadence in equal measure. From melt-in-the-mouth kebabs to fragrant biryanis, dining here feels like stepping into a royal dastarkhwan.

2. Indian Accent, The Lodhi, New Delhi

For those seeking a more contemporary expression of Eid dining, Indian Accent offers a refined departure. Known for its inventive approach, the restaurant reimagines Indian flavours through a global lens—transforming familiar ingredients into unexpected, elegant compositions. An iftar here feels intimate yet avant-garde, where tradition meets innovation in every course.

3. Jamavar, Leela Palace Chanakyapuri, New Delhi

Few places capture the grandeur of royal Indian dining quite like Jamavar. Set within the opulent surroundings of The Leela Palace, it lends itself beautifully to Eid’s celebratory spirit. Expect a menu that draws from the kitchens of the north and south—think richly spiced curries, slow-cooked meats, and their iconic Dal Jamavar, all served with an unmistakable sense of occasion. It is indulgence, elevated.

4. Indy, New Delhi

Chic and quietly experimental, Indy brings a youthful energy to the Eid table. Its menu leans into progressive Indian cuisine, where classic flavours are reinterpreted with playful technique and global influences. Ideal for a more relaxed yet stylish iftar, Indy strikes a balance between familiarity and surprise.

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5. Chor Bizarre, Delhi

For a nostalgic, culture-rich iftar, Chor Bizarre offers a distinctly old-world charm. Known for its Kashmiri influences and eclectic setting, the restaurant serves dishes rooted in tradition—think wazwan-inspired spreads, aromatic gravies, and comforting breads. It’s a place where storytelling and food come together, echoing the warmth of Eid gatherings at home.

6. Draavin Canteen, Gurugram

At Draavin Canteen, Chef-Patron Ruchira Hoon turns her gaze to one of the subcontinent’s most storied dishes—biryani. This Eid, the restaurant presents a thoughtfully curated Biryani Festival (March 16–22), celebrating the layered history and regional diversity of the dish. The menu unfolds like a journey: from a spice-forward Sri Lankan Chicken Biryani to the coastal elegance of a Kerala Prawn Biryani, and finally, the deeply comforting Hyderabadi Mutton Biryani, slow-cooked in time-honoured style. Each plate is a study in technique and tradition, offering diners a sensory exploration of rice, spice, and heritage—perfect for a soulful iftar.

7. Zarqash, The Ritz-Carlton, Bangalore

At Zarqash at The Ritz-Carlton, Bangalore, Ramadan unfolds through a rich interplay of Mughlai tradition and global flavours. Curated by Rohit Ghai, the experience moves from smoky kebabs and grills like Lamb Shami and Murgh Lasooni to slow-cooked signatures such as Raan-E-Zarqash, Nihari and Nargisi Kofta. At The Market, the Iftar buffet expands into regional Indian classics from Kashmir, Hyderabad and Awadh, alongside live kebab stations and festive desserts like Zaq-e-Shahi, rounded off with traditional drinks such as Mohabbat Ka Sharbat and Jigar Thanda.

8. Kadak, ICONIQA Mumbai International Airport

At Kadak at ICONIQA Mumbai International Airport, Eid is marked with a thoughtfully paced Iftar Dawat that blends emotion with restraint. The meal begins with dates and nimbu pani before moving through fruit chaat, dahi bhalle, and crisp lukhmi into richly layered dishes like Nizami Haleem, Rampuri Taar Korma and Lucknowi Nihari. Breads like sheermal and khamiri roti, along with fragrant rice dishes, complete the savoury spread, while the cocktail bar Aviator’s dessert showcase features baklava, kunafa, phirni and sheer kurma, paired with comforting sips of Rooh Afza and Irani chai.

9. Samaa, Fairmont Mumbai

At Samaa in Fairmont Mumbai, Mehfil-e-Samaa brings the spirit of Middle Eastern Ramadan evenings to life through an immersive, majlis-style setting. The menu begins with traditional drinks like Jallab and Qamar al-Din, followed by mezze such as hummus, moutabal and muhammara, with live counters serving falafel and shawarma. Signature mains like Machbous Al Dijaj and Lamb Tagine add depth, while desserts like baklava and rose umm ali complete the experience, which transitions into a poolside mehfil with live Arabic percussion.

10. Waarsa, Mumbai

At Waarsa, Ramadan is celebrated through the lens of Awadhi mehman-nawazi, where slow cooking and shared dining take centre stage. The experience begins with dates and sherbet before moving into sigdi-roasted kebabs, hearty dishes like mutton haleem and paya ki nihari, and ceremonial rice preparations such as dum biryani and khush raan mandi. Desserts like khajur makhane ki kheer and kulfi malpua bring a nostalgic close, while intimate pre-booked iftaar gatherings offer a more personal, curated way to experience the season.

11. ITC Grand Central, Mumbai

The ITC Grand Central, Mumbai presents a comforting Iftaari experience called Ruhaniyat that can be enjoyed at home through curated deliveries. The meal opens with khajoor and classic starters like seekh gilafi, followed by slow-cooked favourites including haleem, shahi nehari, murgh yakhni pulao and handi qorma. Accompaniments like dal bukhara and fresh breads round out the spread, ending on a sweet note with seviyon ka muzzaffar, bringing together heritage flavours in a format designed for intimate, at-home celebrations.

12. Qavalli, New Delhi

For an iftar that is as immersive as it is indulgent, Qavalli in Nehru Place offers a richly atmospheric experience against the spirit of Sufi music. Inspired by the cultural legacy of qawwali mehfils, the space pairs soulful live music with a menu steeped in Mughlai tradition. Expect a generous spread of succulent kebabs, slow-cooked curries, fragrant biryanis and decadent desserts—each dish echoing the depth and warmth of the cuisine and the festival. 

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